Distinctive aromas of ripe plum and pepper spices, mouth-filling sweet red-berry flavours and gentle tannins characterize this wine. A touch of Viognier was co-fermented with the Shiraz for the aromatic lift it gives to the wine, which emphasises the berry fruit and spice aromas on the nose. The American oak barrels give a hint of vanilla spice and contribute to the smooth silky tannins.
Deep ruby red in the glass, it''s bold and juicy with red-berry fruit flavours and a touch of sweet oak spice. Deliciously moreish.
A bold and juicy red wine with red-berry fruit aromas and a touch of oak spice. Classic cabernet cassis and red-currant fruit flavours with silky tannins and long finish.
An elegant classic style of Merlot with distinctive plum flavours and soft tannins. Darl ruby-red in colour with aromas of plum and cherry-tobacco spices, complemented by savoury and earthy notes typical of Merlot. On the palate, the wine is soft with gentle tannins and hints of dark chocolate and black cherry. The finish is long and lingering.