Shoreline combines many of the qualities that make Lyme Bay Winery so special; a crisp and refreshing wine made to match the fine seafood caught all along the Lyme Bay coastline.The combination of Bacchus, Pinot Noir, Reichensteiner and Seyval Blanc results in a wine with plenty of lemon and tropical citrus, supported by elegant floral notes of nettle, rose and lychee and fantastic structure. Grown, picked, pressed and fermented with the upmost care and attention to detail, the wines are then expertly blended to optimum proportions.
Sandbar is made from 100% Bacchus grapes, arguably the Flagship variety for English still wines. Whilst it has Riesling in its lineage, most would say Bacchus expresses itself more similarly to Sauvignon Blanc, but with its own unique qualities. Thanks to England''s cool maritime climate and long growing season, Lyme Bay''s Sandbar shows fresh and bright acidity with a complex and pronounced delivery of grapefruit, guava, box wood, and a hint of blackcurrant.