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3 Item(s)

  1. 2015 Apellinao Pais, Terroir Sonoro

    Fruity but spiced, soft but rustic in mouth.

  2. NV Finest Reserve Ruby Port, Quinta do Crasto

    Lifted and complex bouquet of ripe red wild berries, figs and a slight touch of wild indegigenous herbs. The palate shows excellent harmony and complexity, a fine presence and great balance between fresh wild berries, firm tannins, well balanced acidity and a long and elegant finish.

  3. 1998 Colheita, Quinta do Crasto

    Elegant notes of honey and dried fruits, in perfect harmony with fresh aromas of spice and orange peel.

3 Item(s)