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WIN A TRIP TO THE HEART OF CANADA'S ICEWINE COUNTRY

We love Icewine. It’s such a fragrant, flavourful, unique and luxurious wine, which is also perfect for cocktails.

The Pellers are Icewine pioneers. In fact, they’re amongst the first families to explore the possibility of this unique Canadian dessert wine. With vines cloaking the Niagara Peninsula, frozen grapes are handpicked at -10C, resulting in wines which straddle the fine line between sweetness and acidity.

To celebrate this extraordinary golden liquid, we’re launching a cocktail competition and we’d love for you to take part. As part of this, you’ll have the chance to win a 6-day trip to heart of Canada’s wine country, visiting Icewine pioneers Peller Estates, along with a host of other wineries. Plus, for the thrill-seekers, we’re also including a helicopter ride over the breath-taking Niagara Falls.

What do I have to do?

It’s fairly simple, really. Concoct a recipe for a winning cocktail, using any of Peller Estates’ Icewines as the base. You’ll also need to list the cocktail in your establishment for three months, starting from 1st June.

Once we’ve compiled all the entries, we’ll make each and every one here at Enotria&Coe HQ, and then whittle the field down to a shortlist of five. Entrants in this shortlist will then be given the opportunity to present their cocktail at the Cocktail Lounge at Imbibe Live 2017, where they’ll be judged and a winner announced. 

While taste is key, it’s not the be-all and end-all here. Indeed, there are other ways you can increase your chance of winning. We’d love to generate some excitement for Peller Icewine on social media, which is where you come in. Share the fruits of your labour – images or videos of your cocktail – on social media, used the hashtag #IceIcePeller and tag Enotria&Coe and Peller Estates, and you’ll increase your chance of winning.

Conditions

  • Cocktail must be submitted by 1st June 2017.
  • You must list the cocktail in your establishment for three months, from 1st June 2017.
  • Five entrants will be shortlisted, and required to present their cocktail at the Cocktail Lounge at Imbibe Live on Tuesday 4th July 2017.  
  • In the cocktail you can use  the NV Ice Cuvée Sparkling, Peller; NV Ice Cuvee Rosé, Peller; Cabernet Franc Icewine, Peller; Riesling Icewine, Peller; Vidal Icewine.
  • The cocktail must include a minimum of 25ml of Peller Icewine.
  • The trip is valid for two people from the venue – you’ll be accompanied by your Account Manager.
  • The winner must use their prize by 31 August 2017.


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