Tasting Note: A gorgeous bottle of Provence rose with a fine and elegant sparkle. The nose offers up a fresh, soft scent of strawberry, raspberry and a little cherry. The mousse is mouth filling and fine. Flavours of red berries and a little spice. Delicious and refreshing.
Food Matching: A classic party sparkling wine to be drunk as an aperitif. Also very good with tapas style food, light salads and delicate risottos.
Vineyard: The grapes used to produce this wine are grown in Luberon (Vaucluse region).
Vinification: Upon reception of the harvest, skin maceration is carried out followed by pressing in order to extract the maximum aromatic intensity from the fruit.
After 24 hours, the juices are settled and
fermentation takes place at 14 to 18°C.