Tasting note
Smells of cherries, crushed lovage and caraway seeds. Prettily sweet with a tentative tug of compliant tannins. Little smokysweet hot-compote-red herbs and char character.
Viticulture
Sustainable.
Vinification
Traditional winemaking. Then10% of the wine is aged for 6 months in barrels.
Food Match
Gruyere, roast chicken.