Tasting note
Intensely sweet Veneto red, offering a noseful of raspberries, plum and cherry, followed by a mouthful of more berries, spice, vanilla and cacao.
Food Match
Lovely for any occasion where port would be good, but will give less hangover, as it is not fortified. Stilton, cheese and chutney, chocolate puddings and rich desserts with berries are ideal.