Tasting note
Aromas of fresh lemon, white blossom, apple and lemongrass. This fruity Verdejo follows through on the palate with mouth-watering acidity, bursts of citrus and hints of stone fruit. The finish is long and fresh, lightly saline, and moreish.
Viticulture
The Verdejo grapes are hand-harvested from selected vineyards in Rueda, Spain. The vines are rooted deeply below the sandy topsoils into the clay and lime subsoils. Here the old vines thrive, producing grapes with concentrated fruit flavour and minerality.
Food Match
Seafood paella, grilled squid, goat's cheese tart, or bang bang chicken noodle salad.