Tasting note
Pinot Grigio from Italy's far north, with a lightly floral bouquet and an unusually rich, concentrated mouth, all pineapple and ripe melon with a whiff of herbs.
Viticulture
Vineyards at altitudes between 350 and 400 metres, sites especially suitable for Pinot Grigio. Soils are gravely and sandy with a high calcium carbonate content. The microclimate is cool with strong contrasts between day and night time temperatures.
Food Match
Better as an aperitif on a warm day or best suited to light dishes such as salads and light fish dishes. A few accompaniments would be: green salad with asparagus, oranges and red onion.