Tasting note
Spicy, honeyed Champagne, aromatic with notes of candied citrus fruit and marzipan, honey and toasted nuts, with a creamy, caramelised spoonful of crème brûlee.
Viticulture
Lanson is one of the oldest holders of the Royal Warrant and to this day is still family run based in Reims. Every tradition is respected in the winemaking process which dates back to 1760. The grapes are sourced from Grand Cru vineyards in the Cote du Blanc, specifically from the districts of Avize, Chouilly, Cramant, Mesnil-Sur-Oger, Oger.
Vinification
The grapes from each of the crus are vinified separately and unlike many other houses, malolactic fermentation is avoided - excluding this process ensures mouth-watering flavours and an exceptional purity of fruit. 100% chardonnay Grand Cru from the Cote de Blanc: Avize, Chouilly, Cramant, Mesnil-Sur-Oger, Oger Ageing: 12 years on the lees Dosage: 6g/l .
Food Match
Of course to be enjoyed on its own but also superb with shellfish, flat fish and meringue.