Tasting note
Robe: pale yellow with brighten reflects Nose: delicate blend of white flowers, fresh fruits with a hint of ""yeasty"" notes Palate: the attack is fresh, combining delicate ripe citrus and creamy notes
Viticulture
Certified TERRA VITIS and in conversion to organic since 2020 Clay and limestone soils Altitude vineyards on the foothills of the Pyrenees Yields of less than 50hl/ha
Vinification
Manual harvest Direct slow and gentle pressing (<1,2 bar) Ageing on lattes of 30 months on average Dosage using a solera of reserve wines
Food Match
Ideal as an aperitif wine, with seafood canapés or even with roasted poultry