Tasting note
This multi-variety red from centenarian vines, created to celebrate the estate's 400th birthday and made only in outstanding vintages, is really something special: full of dark fruit, rocks and schist, with dizzying aromas of wild forest flowers, white pepper and dark chocolate.
Viticulture
Explore the historic Vinha Maria Teresa, the oldest plot at Quinta do Crasto, featuring century-old vines. Named after Constantino de Almeida's first grandchild, it produces intensely concentrated fruit for complex wines. Crafted only in the finest vintages and limited quantities, this wine embodies tradition.
Vinification
The grapes, coming from Vinha Maria Teresa, aretaken to the winery and rigorously inspected on arrival. The grapes were first foot trodden in a traditional stone tank (“lagar”) and after this, they were transferred into an open stainless steel tank with robotic pistons. Fermentation took place for 7 days under strict controlled temperature environment.
Food Match
The ideal partner for hearty beef and lamb dishes or blue cheeses.