Tasting note
This intense Shiraz displays notes of black cherry, dark chocolate, cedar and eucalyptus. It is succulent in texture, with super-soft tannins, full body and a rich, warm, comforting personality. There's a lingering, chocolatey note on the finish. This is absolutely ready to drink - enjoy now and over the next 2-3 years.
Viticulture
Handpicked fruit from hand pruned vines located in the hamlet of Ebeneezer in the north of the Barossa Valley. These Shiraz vines are 20 years old.
Vinification
Handpicked fruit from vines located in the hamlet of Ebenezer in the north of the Barossa Valley. These Shiraz vines are 20 years old. Fermentation is intitiated with indigenous yeast in open vats, before gentle basket-pressing. Following fermentation, the wine is matured in seasoned French oak.
Food Match
Wild Scarlet Shiraz is a great match for rich tomato based dishes, vegetarian pasta or a lamb ragu.