Tasting note
A fantastic display of both the fruit and floral character of the Alvarinho grape. Notes of peach, lemon and grapefruit with floral tones and a generous, full texture on the palate.
Vinification
Grapes pressed at low pressure, fermentation in stainless tanks with temperature control ( 12 to 14ºC) during three weeks.
Food Match
Perfect accompaniment to all fish and seafood dishes as well as white meats.