Forastera

A native of the tiny island of Ischia off Italy’s Amalfi Coast, Forastera is a rare white grape producing crisp, mineral-driven wines. Its flavors lean toward citrus, green apple, and delicate herbs, with a saline edge reflecting its seaside origins. Traditionally blended, it brings freshness and verve to the region’s wines. Though overshadowed by more famous Campanian varieties, Forastera offers a fascinating glimpse into Italy’s vast wealth of indigenous grapes.