La Mascota

La Mascota, located in the renowned Cruz de Piedra area of Maipú, Mendoza, is celebrated for its exceptional wines that reflect the region’s rich viticultural heritage. The vineyard benefits from the cool breezes of the Andes Mountains and nearby rivers, creating an ideal climate for premium grape cultivation. La Mascota is led by a dedicated team of winemakers, with a focus on crafting wines that express the unique characteristics of their terroir. Their commitment to quality and passion for winemaking has positioned La Mascota as one of Argentina’s distinguished wine producers, known for creating wines that are beautifully intense, refined, and moreish.

La Mascota’s vineyards are strategically located in one of Argentina’s finest wine-growing areas, where the combination of high altitude, volcanic soils, and significant diurnal temperature variation allows for the production of grapes with exceptional concentration and balance. The winemaking process at La Mascota emphasises careful vineyard management, with a focus on low yields and hand-harvesting to ensure only the best grapes are selected. The winemaking team employs both traditional and innovative techniques, including gentle fermentation processes and careful oak ageing, to enhance the natural flavours and complexity of the wines. This meticulous approach results in wines with deep character, showcasing Mendoza’s distinct profile with elegance and precision.