Tasting note
This perfumed, gently foaming wine breathes out white petals, ripe peaches and spiced pears and balances the sweet flavours of honey with smart acidity.
Viticulture
Vineyards are in Serralunga d'Alba, Alba, S. Stefano Belbo and Calosso. Vines are old and planted on calcareous and clayey soils, well-exposed promoting early-ripening grapes. The system of training is guyot and the density is 4.500 plants/ha.
Vinification
Vinification: soft pressing of whole grapes, fining and filtration of the must prior to the fermentation in pressure tanks at a low temperature. Ageing: this is a wine for drinking when it is young; it is ready for consumption just a few days after bottling.
Food Match
A very appealing drink on its own, it is the ideal wine to be served with many kinds of sweet, particularly when they have a fine, delicate flavour