
'The gin and tonic has saved more Englishmen's lives, and minds, than all the doctors in the Empire...'
So said Winston Churchill, and given gin's popularity in recent years, it seems that his opinion is shared by the masses.
With the number of gin distilleries growing rapidly, and a wide range of flavour profiles and styles bursting onto the market, it is no surprise that good gins have become a staple of the best spirits lists in the U.K. - not bad for a spirit which was once looked down on as the infamous 'Mother's Ruin'.
We've worked to ensure our gin portfolio is the best in the market, but we know that the complexity and range of flavours available in this spirit mean we need to do more for our customers. That's why we're always coming up with serving suggestions, sourcing new products and helping our customers build the best lists they can.
What's New In

Edinburgh Gin's Plum & Vanilla Liqueur
Abundant with natural flavour, Edinburgh Gin's Plum & Vanilla Liqueur is made from the juiciest Scottish plums and the highest quality vanilla, sourced from Madagascar. Delicately macerated, the liqueur is infused with award-winning Edinburgh Gin, creating a luxurious treat.
Try it in a Plum Tart cocktail, recipe here.

Kokoro Gin
Ripe berries are fast-frozen for freshness, then express shipped to the U.K. for distillation with juniper, coriander, angelica, sweet orange, almond, liquorice, savory & lemon peel. Kokoro is another addition to our growing category of Japanese inspired gins.

Whitley Neill Rhubarb & Ginger Gin
Taking the African-inspired Whitley Neill Gin, with its key botanical of Baobab fruit, this edition brings infusions of rhubarb and ginger, for more of an English country garden feel. Subtly tart with clear rhubarb influence, a twist of orange sweetness and herbaceous coriander brings balance to the palate.